Sunday, September 23, 2012

Hmm, what are these bright green spots on the soda bread we made?

Ochef rules!

http://www.ochef.com/1267.htm

2 comments:

E said...

Hilarious. Did you actually eat them after they turned green?

Sarah said...

Indeed we did! The bread was too good not to eat. Especially because we made a vegetable soup to have with the bread. It's actually a recipe from 101 cookbooks - Six-seed Soda Bread (http://www.101cookbooks.com/archives/sixseed-soda-bread-recipe.html)....super easy and delicious!