Have you ever made bulgar? It's so easy and good. You don't even have to cook it! You just soak one cup of bulgar in one cup of water for 30 minutes.
Then I added...
3 cups chopped fresh parsley
1/4 plus cup chopped fresh mint
One green bell peper finely chopped
On medium cucumber peeled and chopped
Some chopped tomatoes
Three chopped green onions
Juice of two lemons
Some cumin
Salt & pepper to taste
Seriously, you should try making it. I'm thinking that the next time I make it I'm going to make some sweet potato falafel with wheat naan. Mmmm.
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